- What is the mangosteen for
- Mangosteen properties
- How to use mangosteen
- Side effects of mangosteen
- Contraindications of mangosteen
- Nutritional information of mangosteen
Mangosteen is a fruit, also known as Mangosta, Mangostim, Mangusta or Garcínia, which can be used as a medicinal plant in the treatment of health problems or to lose weight.
Its scientific name is Garcinia mangostana and can be purchased in some markets, health food stores, street markets or handling pharmacies.
What is the mangosteen for
Mangosteen serves to help treat cystitis, diarrhea, poor digestion, eczema, fever, gonorrhea, irregular menstrual flow and worms. In addition, it can be used to lose weight.
Mangosteen properties
The properties of mangosteen include its digestive, antipyretic, laxative, antioxidant, anti-inflammatory, antiviral, antifungal, antibiotic and vermifuge action.
How to use mangosteen
The used parts of the mangosteen include its peel, leaves, fruit, root and seeds, which can be used in the form of tea, syrup and capsules.
- Mangosteen syrup: take 2 to 4 tablespoons a day, 15 minutes before meals.
Side effects of mangosteen
No side effects of mangosteen were found.
Contraindications of mangosteen
No contraindications for mangosteen are described.
Nutritional information of mangosteen
| Components | Amount per 100 g of mangosteen |
| Energy | 73 calories |
| Proteins | 0.4 g |
| Fats | 0.6 g |
| Carbohydrates | 18 g |
| Fibers | 1.8 g |
| Vitamin C | 2.9 mg |
| Calcium | 12 mg |
| Magnesium | 13 mg |
