An excellent natural antibiotic that can be useful to complement the treatment of various diseases is garlic. To do this, just eat 1 clove of raw garlic a day to achieve its benefits.
However, it is also possible to make a natural syrup to take during the day, making it easier to ingest a clove of garlic. This garlic antibiotic is a homemade alternative to treat common bacterial infections and can be used to improve the immune system, in which case it must be ingested even after the problem is treated.
Raw garlic is also good for the heart and another way to eat it is to cut it into small pieces, sprinkle it with olive oil and use it to season a salad or boiled potatoes, for example. Garlic capsules, found in drugstores, also achieve the same effect.
How to prepare garlic water
Ingredients
- 1 garlic clove, 1 cup (coffee) water, with about 25 ml
Method of preparation
Place the peeled raw garlic clove in the cup of coffee with cold water and crush it in the water. After 20 minutes of soaking in this water the antibiotic is ready. Just drink the water and throw the garlic away.
A good tip to make it easier to drink this garlic water is to add it to juices or smoothies of your choice, as the properties remain.
Learn more about the benefits of garlic:
